Randy Caparoso's Culinary Approach to Wine In Restaurants
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Randy Caparoso's Culinary Approach to Wine In Restaurants
Remembrances of menus past—Chardonnays of the 1990s (guest chef Chris Gesualdi)
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Remembrances of menus past—Chardonnays of the…
Randy Caparoso
Jan 27
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Randy Caparoso's Culinary Approach to Wine In Restaurants
Remembrances of menus past—Chardonnays of the 1990s (guest chef Chris Gesualdi)
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Notes
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From the chapter: Menus—Through the past
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Remembrances of menus past—Chardonnays of the…
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From the chapter: Menus—Through the past